ʻOihana Kina Kina Kina Haʻahaʻa Temperature Immersion Circulator Sous Vide Cooker Slow Cooker no ka hale ʻaina

ʻO ka wehewehe pōkole:

Hoʻohālike huahana: CTO5OP116W

inoa huahana: SOUS VIDE

Voltage: 100V-120V / 220V-240V (ʻokoʻa e like me nā ʻāina ʻē aʻe a hiki ke hana.)

Ka mana puka: 800W/1000W/1200W.

Uuna paona: 1.12KG

Hoʻonohonoho manawa: 99 mau hola a me 59 mau minuke

Ka mana o ka wela: 0-90 ℃.

Kuʻuna kuke: haʻahaʻa haʻahaʻa, lohi i ka kuke ʻana a me ka momi

Hoʻohana wai: 4-15 lita

Pono ka wela: ± 0.1 ℃.

Panel mana: Hōʻike LED, hana WiFi (hana koho)

Nui: 312 x 87 x 50.8mm


Huahana Huahana

Huahana Huahana

ʻO ka maikaʻi maikaʻi ke hele mai i ka 1st;ʻo ke kōkua ka mea mua;ʻO ka hui ʻoihana ʻoihana "ʻo kā mākou ʻoihana ʻoihana ʻoihana e nānā mau ʻia a hahai ʻia e kā mākou hui no Professional China China Low Temperature Immersion Circulator Sous Vide Cooker Slow Cooker no ka hale ʻaina, Manaʻolana mākou e hoʻoholo i kekahi mau pilina maikaʻi me ʻoe i ka wā kokoke. .E mālama mākou iā ʻoe i ko mākou holomua a manaʻo e kūkulu i nā pilina ʻoihana paʻa me ʻoe.
ʻO ka maikaʻi maikaʻi ke hele mai i ka 1st;ʻo ke kōkua ka mea mua;ʻO ka hui ʻoihana ʻoihana "ʻo kā mākou ʻoihana ʻoihana ʻoihana e nānā mau ʻia a hahai ʻia e kā mākou hui noKina Sous Vide Cooker a me Cooker kumukūʻai, Hoʻonohonoho mākou i kahi'ōnaehana hoʻomalu maikaʻi.Loaʻa iā mākou ke kulekele hoʻihoʻi a hoʻololi, a hiki iā ʻoe ke hoʻololi i loko o 7 mau lā ma hope o ka loaʻa ʻana o nā wigs inā aia ma ke kahua hou a lawelawe mākou i ka hoʻoponopono manuahi no kā mākou hoʻonā.E ʻoluʻolu e kelepona mai iā mākou no ka ʻike hou aku inā he nīnau kāu.Hauʻoli mākou e hana no kēlā me kēia mea kūʻai aku.

P116W (6)
P116W (7)
P116W (5)

IPX7 wai

Hiki i ka hoʻolālā wai hoʻolālā ke hiki i ke kiʻekiʻe IPX7, kahi e palekana ai ka huahana a ʻoi aku ka maʻalahi o ka hoʻohana.

Manao WiFi akamai

Hiki ke hoʻopili ʻia ka APP noiʻi kūʻokoʻa a me ka hoʻomohala ʻana me ka hana WiFi, i hiki ke maʻalahi ka meaʻai.

P116W (8)
P116W (4)

Hoʻolālā hiki ke wehe ʻia no ka hoʻomaʻemaʻe maʻalahi

Hiki ke hoʻokaʻawale ʻia ka pahu kila kila haʻahaʻa, i hiki ke hoʻomaʻemaʻe ʻia nā ʻūhā peʻa a me nā paipu hoʻomehana i loko.

Ka hoʻomalu wela kūpono

ʻO ka pololei o ka wela o ka Sous Vide he ± 0.1 ℃, a he maʻalahi ke hoʻomalu i ke kiʻekiʻe o ke oʻo.

P116W (9)

Kaʻina kuke

KaʻAnuʻu 1:

E hoʻokomo i nā meaʻai a me nā mea ʻai i loko o kahi ʻeke ʻeke, huki i ka ea nui, a hoʻokomo i ka nui o ka wai i loko o ke kīʻaha wai kūikawā a i ʻole ka ipu hao kila o ka mea kuke lohi.

P116W (10)

KaʻAnuʻu 2:

E hoʻopaʻa i ka mea kuke lohi ma ka ipu a hoʻonohonoho i ka manawa a me ka mahana.Ke piʻi ka mahana o ka wai i ka mahana i hoʻonohonoho ʻia, e hoʻokomo i ka meaʻai i hoʻoheheʻe ʻia i loko o ka ipu.

P116W (11)

KaʻAnuʻu 3:

Hiki ke hana ʻia ka meaʻai i kuke ʻia e like me ka ʻono pilikino, e like me ka liʻiliʻi o ka aila hiki ke hoʻokomo ʻia i loko o ka ipuhao, a hiki ke hoʻomoʻa ʻia ka meaʻai i kuke ʻia ma nā ʻaoʻao ʻelua no ka ʻono maikaʻi.

P116W (12)
P116W (13)

Hale Hana CHITCO

Eia kekahi, hana ʻo CHITCO me kahi passel o nā limahana akamai a maʻalahi i ka hoʻokele a me ka ʻenekinia, nāna e hōʻoia i ka ʻoihana e lawelawe i nā mea kūʻai aku me ka kamaʻilio maikaʻi, ka hana kiʻekiʻe a me ka maikaʻi loa.

I kēia manawa, ma luna o 1000employees e hana pū me mākou, e pili ana i 50 e hoʻokele i nā limahana, e pili ana i 40 mau ʻenekini ma R&D ʻoihana, 50 mau limahana (QE, IQC, IPQC, QC, QA) i ka ʻoihana hōʻoia maikaʻi.

No ke aha e koho ai iā mākou

E hoʻomalu pono i ka mahana, me ka pilikia ʻole o ka wela.

E hoʻemi i ka nalowale o ka wai/ʻai o ka meaʻai i kahi pae haʻahaʻa loa.

Hoʻolālā akamai maʻalahi no ka hana.Hoʻomau ka ʻai/ʻono i ka ʻono mua o ka kuke ʻana.

ʻO ka hui pū ʻana o ka waihoʻoluʻu, ka ʻala a me ka ʻono, e lilo ana ka wahine wahine i chef Michelin

ʻAʻohe pilikia o ke kino holoʻokoʻa, ʻaʻohe pilikia a me ka hana ʻino inā hāʻule i loko o ka wai.

Hōʻike ʻia ʻo Timer a me Temperature ma ka ʻaoʻao mana e ʻike i ke kūlana hana i kēlā me kēia manawa.

ʻO ka maikaʻi maikaʻi ke hele mai i ka 1st;ʻo ke kōkua ka mea mua;ʻO ka hui ʻoihana ʻoihana "ʻo kā mākou ʻoihana ʻoihana ʻoihana e nānā mau ʻia a hahai ʻia e kā mākou hui no Professional China China Low Temperature Immersion Circulator Sous Vide Cooker Slow Cooker no ka hale ʻaina, Manaʻolana mākou e hoʻoholo i kekahi mau pilina maikaʻi me ʻoe i ka wā kokoke. .E mālama mākou iā ʻoe i ko mākou holomua a manaʻo e kūkulu i nā pilina ʻoihana paʻa me ʻoe.
Kina ʻoihanaKina Sous Vide Cooker a me Cooker kumukūʻai, Hoʻonohonoho mākou i kahi'ōnaehana hoʻomalu maikaʻi.Loaʻa iā mākou ke kulekele hoʻihoʻi a hoʻololi, a hiki iā ʻoe ke hoʻololi i loko o 7 mau lā ma hope o ka loaʻa ʻana o nā wigs inā aia ma ke kahua hou a lawelawe mākou i ka hoʻoponopono manuahi no kā mākou hoʻonā.E ʻoluʻolu e kelepona mai iā mākou no ka ʻike hou aku inā he nīnau kāu.Hauʻoli mākou e hana no kēlā me kēia mea kūʻai aku.


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